Sauer Fermentation Starter Kit for Wide Mouth Mason Jars

The Fermentology Simply Sauer vegetable fermentation kit combines the healthy Old World tradition of fermentation with modern ease and convenience. This super easy three-step system allows you to quickly and easily make your own highly nutritious and delicious fermented vegetables, such as sauerkraut and kimchi.

The process is simple: first, prep your vegetables and add them to a brine inside a wide-mouth mason jar. Then, place a glass sauer stone on top to compress the vegetables. Finally, screw on the airlock lid and use the included oxygen pump to remove the oxygen. That's it! There's no need to monitor or "burp" the jars, as the system vents the CO2 automatically.

Our design ensures that all oxygen is removed, preventing mold growth inside the jar. The kit includes everything you need to convert two wide-mouth mason jars - from pint-size to half-gallon - into efficient fermentation machines. You can even use this system to easily make your own pickles in just a couple of days!

By making your own probiotic-rich fermented foods, you'll save money compared to buying expensive, low-quality supplements. The Simply Sauer system is perfect for vegans and those with dairy sensitivities who can't get probiotics from yogurt. And you can get started in just minutes!

Your Complete Fermentation Kit includes two airlock lids, two glass sauer stones, and one oxygen pump, giving you everything needed to convert two mason jars into fermentation machines.

The simple three-step process is easy for anyone to master. Just prep your veggies, add the sauer stone, screw on the lid, and pump out the oxygen. Our maintenance-free design handles the rest, automatically venting the CO2.

In addition to fermenting vegetables, you can also use the Simply Sauer system to easily make delicious home-pickled cucumbers in just a couple of days.

This versatile system allows you to experiment with all kinds of fermented vegetables, adding nutritious and flavorful side dishes to your everyday meals. And by making your own probiotics, you'll avoid the need for costly supplements.

The airlock lids are designed to fit all wide-mouth mason jars, with a 3.6-inch diameter and 1-inch thickness. The glass sauer stones measure 2.7 inches in diameter and 0.75 inches thick. The included vacuum pump is 5.6 inches long in storage and 8 inches when extended.

Simply Sauer's foolproof design makes home fermentation a breeze. Each kit converts two wide-mouth mason jars into fermentation machines, producing delicious probiotic-rich foods. Trusted for quality, all Fermentology products are made with high-quality, food-safe materials.

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