Fermentation Lids and Airlocks for Wide Mouth Mason Jars

The Fermentation Lid for Mason Wide Mouth Jars is a versatile vegetable fermentation kit that offers a range of features to enhance the fermentation process. With this product, users no longer have to open the lids daily, allowing them to ferment more often and experience greater convenience.

The kit includes a Mason Jar Airlock Lid, which enables fermentation with a gas valve or an integrated grommet to preserve juice or food. Additionally, the lid can be used to make yogurt or store fresh juice, keeping it fresh for a longer duration.

To use the fermentation kit, users simply need to follow a few straightforward steps: 1. Place the fermentation lid on a 3.38-inch (8.6cm) outer diameter wide-mouth jar. 2. Insert the fermentation airlock into the grommet hole. 3. Place the insert into the air brake rod. 4. Fill the airlock with water until it reaches the halfway mark. 5. Snap the cover onto the airlock.

The fermentation process works as follows: 1. When the ferment is actively fermenting, it will produce gas. 2. The gas escapes through the fermentation airlocks. 3. The water in the airlock keeps air from entering the jar.

The fermentation lid features a specially protected hole in the middle, with an arc-edge reel, to prevent cuts and damage to the grommet. Additionally, when the airlock is not in use, the one-piece grommet can be directly fastened to seal the jar immediately, ensuring an airtight seal.

The silicone rings of the fermentation lids have a double-buckle edge, which strengthens and enhances the sealing performance. The fermentation lids set includes four stainless steel wide-mouth fermentation lids, five silicone rings (four inside and one extra), four airlocks, and ten silicone grommets.

Crafted from stainless steel, the fermentation lids are rust-resistant and feature removable parts, ensuring they are BPA-free and food-grade. They are also dishwasher-safe, making cleaning a breeze. However, it is important to note that the plastic airlocks should not be sterilized with boiling water.

The reusable fermentation lids are designed to create an airtight seal between the lid and the jar, preventing water, oxygen, and dust from contaminating the ferments. They are compatible with 3.38-inch (8.6cm) outer diameter wide-mouth jars, including those from Ball, Pint, Quart, or Half-gallon.

With this fermentation kit, users can easily and safely begin making a variety of tasty and healthy fermented foods, such as kimchi, ginger carrots, hot sauce, sauerkraut, pickles, huckleberry mead, beer, and wine.

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